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Farm:
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Process:
Elevation:
Varieties:
Coffee with mild to medium acidity levels that tastes great alone or with milk and sugar.
Black Label
Rare lots, experimental processes, and unique flavor experiences — sourced in limited quantities and roasted to express their most extraordinary qualities.
Single Origin
These coffees are sourced from a single farm or region — letting the terroir and processing method take center stage. Traceable, seasonal, and deeply expressive.
Merchandise
From barista-approved gear to your everyday essentials, our merchandise is designed to bring a bit of the café experience home. Thoughtful, useful, and built to last.
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