This organically grown black tea comes from the renowned Hathikuli Estate in Assam, India - one of the world's premier tea-growing regions. This rich breakfast tea offers a softer, more approachable take on the traditional English Breakfast style, with pronounced malty notes reminiscent of vanilla and a delightful orange marmalade citrus finish.

Grown without synthetic pesticides or fertilizers, this premium loose leaf tea delivers the authentic character we've come to expect from Assams. Excellent enjoyed plain to appreciate its natural sweetness and complexity, or enhanced with milk and sugar for a traditional English breakfast tea experience that pairs perfectly with morning pastries and hearty breakfasts.